He landed his dream job at BlackRock—then quit to build a 300-person restaurant business | Fortune
Scotto, now 30, walked away from a high-level career at BlackRock to dedicate himself to his family's growing hospitality enterprise, Pelato. This Brooklyn-style Italian restaurant has transformed from a single Nashville storefront into a three-city operation that currently employs 300 people. The organization projects it will serve roughly 450,000 customers this year and has already pledged to open two additional locations in 2027.
From Blackrock to Brooklyn Style
While Scotto has achieved the goal of being his own boss, the shift from finance to food came with significant personal costs. He currently works seven days a week, rarely finds time for vacations, and carries the weight of managing hundreds of
Source: fortune.com · 2026-09-26